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Haudenosaunee Health, Diet and Traditional Botany

Working with traditional knowledge holders, this course will explore the relationship between ethnobotany and agricultural practice to Haudenosaunee cultural beliefs and concepts of health and wellness.

INDIG ST 3P03

Haudenosaunee Health, Diet and Traditional Botany

Unit(s): 3.0 Level(s): III Term(s): Winter, Fall Offered?: Yes

Working with traditional knowledge holders, this course will explore the relationship between ethnobotany and agricultural practice to Haudenosaunee cultural beliefs and concepts of health and wellness.


Three hours; one term (2 hour lecture, 1 hour tutorial) Prerequisite: 6 Units of Level I or II Indigenous Studies, Mohawk or Cayuga language, or permission of the Instructor